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Bisquick Shake 'n Pour Buttermilk Pancake Mix - 5.1 OZ

Condiments, Spice & Bake
Baking Dough & Mixes
35

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophosphate), Partially Hydrogenated Soybean And/or Cottonseed Oil, Defatted Soy Flour, Dried Egg Whites, Dextrose, Tricalcium Phosphate, Buttermilk, Salt, Soy Lecithin.

The Good

  • Low Fat
  • Low Cholesterol
  • Excellent source of Vitamins and Minerals

The Bad

  • High Sodium
  • Added Sugar

WARNINGS

Contains Wheat, Soy, Egg And Milk Ingredients. Do Not Eat Raw Pancake Batter.

DIRECTIONS

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Nutritional Info
  • Serving Size
    63.0 g

  • Serving Per Container
    2.5

  • Amount Per Serving
    n/a

  • Calories
    220

  • Calories from Fat
    30

  • % Daily Value*
  • Total Fat 3g
    5%

  • Trans Fat 1g
    n/a

  • Saturated Fat 1g
    4%

  • Cholesterol 0mg
    0%

  • Sodium 600mg
    25%

  • Potassium 110mg
    3%

  • Total Carbohydrate 43g
    14%

  • Dietary Fiber 1g
    n/a

  • Sugars 7g
    n/a

  • Protein 6g

  • Vitamin A
    n/a

  • Vitamin C
    n/a

  • Calcium
    40%

  • Folic Acid
    15%

  • Iron
    10%

  • Magnesium
    n/a

  • Niacin
    10%

  • Phosphorous
    n/a

  • Riboflavin
    10%

  • Thiamin
    20%

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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